Cottage Cheese Chips – Crispy, High-Protein & Only 2 Ingredients!

These viral cottage cheese chips are the ultimate easy snack — just cottage cheese and Everything Bagel seasoning baked into perfectly crisp, golden chips. Light, crunchy, low-carb, and totally addictive! 💛🙌

💡 Why You’ll Love This Recipe

✔️ Only 2 ingredients
✔️ High-protein, low-carb & gluten-free
✔️ Super crispy + perfect for dipping

🔢 Estimated Macros (per batch)

Calories: 180
Fat: 8g
Protein: 22g
Net Carbs: 3g


🥣 Ingredients
  • 1 cup full-fat cottage cheese
    (Texture varies by brand, so results may differ.)

  • Everything But the Bagel seasoning


🔥 Instructions
  1. Preheat oven to 350°F (175°C).

  2. Scoop small spoonfuls of cottage cheese onto a parchment-lined baking sheet, spacing them out.

  3. Flatten each into a thin circle.

  4. Sprinkle with Everything But the Bagel seasoning.

  5. Bake for about 25 minutes (some ovens may need longer).

  6. Let cool completely so they crisp up — then enjoy! 😋

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